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02 Jun 2017 - 13:23:40

Philadelphia Flower Show Inspired Food & Deals

Nails are all the buzz this summer - they're fun, easy to do and they're new fashion accessory. Take your look effortlessly from work to play to everywhere in between with these top 5 nail art trends of the summer.

Beef down. When you do buy red meat, save money by buying cheaper, less tender cuts of beef (round, chuck or shoulder), and use the pressure cooker or slow cooker crock pot beef stew to make a meal that's just as delicious.

This is one of life's great pleasures. To this day I still remember being at Tamaki Primary School in New Zealand and being transported by the smell of the pies arriving for school lunch, the aroma wafting down the hall and cutting through our attention spans like an oxy-acetylene torch applied to a block of butter.

Purple nail polish comes in so many different shades that it can be worn throughout the seasons to nearly any occasion. There are lavender, eggplant, and true purple nail polishes popping up everywhere.

One of the most popular beef stew in France. Boeuf bourguignon is a traditional dish from Burgundy. This is a recipe that french people love to cook at least once every winter. The beef meat is prepared in a red wine, not surprisingly a red wine from Burgundy. Onions, bacon, carrots and mushrooms offer flavor to the recipe. But garlic, thyme and beef stock are vital to make a tasty boeuf bourguignon.

Once you've slow cooker beef bourguignon got all your shopping done it's time to roll back the sleeves and get to work. While some people like to do things as they go, I like to prepare everything ahead of time to make it easier for myself later on in the process. That's why we start with preparation.

Broadcasting from Hartford, Connecticut's Weaver High School, WQTQ offers up to eighteen hours of Urban Contemporary music and community news six or seven days per week. This volunteer- run radio station is a favorite listening- choice beef bourguignon crock pot many local young people.

Szechuan Chicken and Broccoli : Chances are very strong you've dined on this classic Chinese dish at a restaurant. That is truly unfortunate. Most Chinese restaurants will destroy the broccoli due to over-cooking it, not to mention the fact they will load the dish not only with MSG but also a processed gunk they call a sauce. When properly prepared at home, this is an incredibly nutritious meal.
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